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[Can a one-year-old baby eat chestnuts]_pediatric_impact

[Can a one-year-old baby eat chestnuts]_pediatric_impact

For a one-year-old baby, eating a small amount of chestnut is not a problem. Of course, it should be noted that the one-year-old baby’s gastrointestinal development is not complete, must not eat too much, and must pay attention to how to eat,You can make chestnut porridge for your baby, which will have a very good effect on the baby, and it is also good for promoting the development of the child’s brain nervous system. Let’s take a look at this content.

Can a one-year-old baby eat chestnuts? The nutritional value of chestnuts is just like high-quality protein. If the baby eats them, they can supplement nutrients, improve immunity, strengthen the baby’s resistance, and also help the baby’s brain and nervous system to develop healthily.

Although chestnut can supplement calcium, it will help your baby’s bones grow healthily.

However, because the baby’s gastrointestinal development is incomplete, and the chestnut is rich in cellulose, after the baby eats the chestnut, it is easy to cause satiety, which may easily cause the baby’s indigestion and gastrointestinal blockage.

In addition, the baby’s throat is underdeveloped, and the volume of the chestnut is relatively large compared to the baby’s throat. If the chestnut is directly fed to the baby, it is very easy to get into the baby’s throat and into the baby’s bronchus.

Therefore, parents should pay attention when feeding chestnuts to their babies, babies should not eat more or be careful.

However, if your baby has oral ulcers or oral sores, you can eat chestnuts appropriately.

Because chestnut is rich in riboflavin, it can help wound healing in patients with oral ulcers.

The nutritional value of chestnut Chestnut is rich in nutritional value and contains vitamins and minerals far more than ordinary fruits and tomatoes.

Can be high blood pressure, osteoporosis and other diseases, has a high tonic value, and can help slight metabolism.

Specific nutritional value of chestnut, chestnut effectiveness, we can understand from the following points.

1. The rich unsaturated fatty acids and vitamins and minerals contained in chestnut can dialysis hypertension, coronary heart disease, arteriosclerosis, osteoporosis and other diseases. It is a tonic for anti-aging and prolonged life. It is known as “Dried FruitThe “King” is called “iron crop” and “woody grain” together with jujube and persimmon. 2. Chestnut contains riboflavin. Eating chestnut often is good for children’s mouth sores and adult oral ulcers.3. Chestnut is a dried fruit variety with high carbohydrate content. It can supplement the human body’s thermal energy, and can help slightly metabolize. It has the effects of nourishing qi and spleen and thickening the body. 4. Chestnut is rich in vitamin C and can maintain teethThe normal functions of bones, blood vessels and muscles can prevent and treat osteoporosis, soreness in the waist and legs, pain in muscles and bones, fatigue, etc., and delay the aging of the human body. It is an ideal health fruit for the elderly.

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